Halloween kicks off my favorite time of year. I am not sure if it is decorating the house for the upcoming holidays, cooler days and being able to wear sweaters or if it is all of the Fall foods. I love almost anything with pumpkin in it and I love soups, stews and roasts. To me these are fall.
This is a dish that requires a little work but it is well worth it in the end. So for all my foodie friends http://www.thekitchn.com/thekitchn/main-dish/chef-recipe-pumpkin-ravioli-in-a-parmesan-fondue-with-a-red-wine-reduction-070512
I hope you will try this dish. Now that Halloween is over the fall decorations are going to start appearing. Being in the south we do not really have a change of the season like we did in Ohio. Here on the coast we have pine trees, pine trees and more pine trees. Oh, you can sprinkle in the occasional palm tree but they both stay green. Since the trees stay green I think I am going to decorate the interior of the house with lots of oranges, reds and yellows.
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